TODAY ON THE MENU 

Our NEW Sunday Roast offering.

A proper traditional menu with a contemporary twist.

2 course £30 | 3 course £36

The link in our bio to see today’s availability until 6pm.

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The tables are set. The pigs are sticky. 🐷✨

Our festive set menu launches 20.11!

This year is all about those unforgettable flavours that make the season so magical, and sharing every moment with the people who bring that extra sprinkle of joy.

Bookings OPEN.

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Some things simply aren’t meant to be missed. 

That’s why we’ve brought back this beauty to our menu. But made it even better than before!!!!

Introducing the ROK Beef Burger. 

~ Dry aged beef burger, double cheese, stuffing patty, sprout slaw, bacon jam.

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This menu is all about celebrating this season’s flavours and moments, creating dishes that leave a truly unforgettable feeling.

Inspired by everything that makes this time of year so special, and, of course, the spectacular produce that surrounds us. We really are so lucky to have such incredible ingredients right on our doorstep.

Every dish is a little celebration of the season.

We hope you like it as much as we’ve liked putting it together! 🎄🍒🍾🍸

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She’s back as if she never left. 

The ROK signature sticky toffee pudding. Welcome home.

New menu. New desserts. Same service. Same sticky.

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Christmas at ROK. 

The festive magic is on its way to Bracelet Bay. 

2 course £44.99 | 3 course £49.99

❄️BOOKINGS NOW OPEN
🎄MENU LAUNCHING 20.11

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